info@bamchocolate.com 
Prijava 
hr 
BAM Kalkulator za tortu 
Prijava 
Sastojci:
- 250 ml vode
- 60 g maslaca
- 1 žlica šećera
- 1 žličica cimeta
- Prstohvat soli
- 120 g brašna
- 1 žličica BAM paste od vanilije
- 1 jaje
- BAM kokosovo ulje u spreju
- Dodatni šećer i cimet za posipanje
- BAM bijela čokolada
@bamchocolate.com Discover the magic of crispy churros without frying, this time baked in an air fryer. ✨ Churros, a traditional Spanish dessert, are generously coated in a sugar and cinnamon mixture after baking for the perfect sweetness. They are served with a creamy white chocolate dipping sauce that perfectly matches the crispy exterior. Get ready for a delicious adventure that will take you straight into the Spanish culinary tradition! 🍫 INGREDIENTS - 250 ml water - 60 g butter - 1 tablespoon sugar - 1 tsp cinnamon - Pinch of salt - 120 g flour - 1 teaspoon BAM vanilla paste - 1 egg - BAM coconut oil spray - Extra sugar and cinnamon for sprinkling - BAM white chocolate PREPARATION 1. In a saucepan, combine the water, butter, sugar, cinnamon and a pinch of salt. Heat until the mixture comes to the boil. 2. When the mixture comes to the boil, remove it from the heat and immediately stir in the flour to make a uniform dough. 3. When the dough has cooled slightly, stir in the BAM vanilla paste and the egg. Mix until the batter is smooth and even. 4. Transfer the dough to a piping bag fitted with a star nozzle and pipe the churros onto the baking paper. 5. Place the churros in the freezer for 15 minutes to firm up a little. 6. Lightly brush the churros with coconut oil before baking. 7. Arrange the churros evenly in the basket of the air fryer and bake at 180 °C for 10-15 minutes until golden brown. 8. Roll the still warm churros in a sugar and cinnamon mixture for extra sweetness and aroma. 9. Melt the white chocolate and serve the churros with the chocolate for dipping, for the ultimate sweet indulgence. #churros #churrosrecipe #airfryer #airfryerrecipes #airfryermaster #airfryertiktok #bam #bamchocolate ♬ Stargazing - Myles Smith
Upute za pripremu:
1
U loncu pomiješajte vodu, maslac, šećer, cimet i prstohvat soli. Zagrijte dok smjesa ne provrije.
2
Kad smjesa prokuha maknite je s vatre i odmah umiješajte brašno da dobijete jednolično tijesto.
3
Kada se tijesto malo ohladi, umiješajte BAM pastu od vanilije i jaje. Mijesite dok tijesto ne postane glatko i jednolično.
4
Prebacite tijesto u vrećicu sa zvjezdastim vrhom i izvucite churrose na papir za pečenje.
5
Stavite churrose u zamrzivač na 15 minuta da se malo stegne.
6
Churrose prije pečenja lagano premažite kokosovim uljem.
7
Churrose ravnomjerno rasporedite u košaricu air fryera i pecite 10-15 minuta na 180 °C dok ne porumene.
8
Dok su churrosi još topli uvaljajte ih u mješavinu šećera i cimeta za dodatnu slatkoću i aromu.
9
Otopite bijelu čokoladu i poslužite churrose zajedno s čokoladom za umakanje, za ultimativni slatki užitak.
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