Tiramisu kuglice s namazom od pistacija

@bamchocolate.com Who says tiramisu can't come in cute little balls? 😍 Our tiramisu balls are the perfect dessert for lovers of creamy flavours, with the special addition of pistachios. 🥰 You can choose between two versions: ✨ Classic pistachio spread for the silkiest texture. 💪 Crunchy Protein Pistachio Spread for those who want an extra dose of protein and crunch. Which version will you try first? 🙌 INGREDIENTS: - 20 tiramisu biscuits - 60 g icing sugar - 150 g mascarpone cheese - 45 ml of coffee - BAM classic pistachio spread or BAM protein pistachio spread with pistachio pieces - Cocoa powder for sprinkling PROCEDURE: 1. Preparation of the biscuit base: - Grind the tiramisu biscuits into a fine powder. - In a large bowl, mix the crushed biscuits with the icing sugar, mascarpone cheese and coffee. Stir until a smooth, sticky mixture forms. 2. Shape into balls: - Shape the prepared mixture into balls. First flatten each ball in the palm of your hand. - Add a teaspoon of BAM pistachio spread to the centre of the flattened ball - choose either the classic spread or the protein spread with pistachio pieces, depending on your preference. 3. Finishing: - Gently close the filled ball to keep the spread in the centre. - Roll the finished balls in cocoa to coat evenly. 4. Serving: - Place the prepared tiramisu balls with pistachio spread on a serving tray. - The balls are best if they are placed in the fridge for a while before serving to allow the flavours to meld. #becomeamaster#tiramisu#tiramiuscake#tiramisurecipe ♬ original sound - BAM (Become A Master)